Sadelle’s Highland Park cranberry mostarda recipe

Sadelle’s ‘Holiday Box’ sales will benefit underprivileged Dallas families. Here’s how to create Cranberry Mostarda and a peek at what’s inside.

By December 10th, orders for the Holiday Box must be placed.

Components:


  • 2 cups of granulated sugar

  • 1 teaspoons white wine

  • 2 teaspoons of mustard powder

  • 3 cups of fresh cranberries

  • 4 teaspoons of mustard seeds

Instructions:

1. Put everything in a pot and heat it until it boils.2. Lower the heat to medium and simmer for 15 to 25 minutes, or until the cranberries are reduced to a jam-like consistency.3. Turn off the heat, let it to reach room temperature, and then proceed to serve.

Remarks:

Five minutes is the prep time.

It takes 20 minutes to cook.

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